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Family Rhizophoraceae
Bakauan-babae
Rhizophora mucronata Lam.
STILT MANGROVE

Jia teng

Scientific names Common names
Mangium candelarium Rumphius Bakau (Tagb., P. Bis., Sul., Mbo.)
Rhizophora candelaria Wight & Am. Bakauan (Tag., Bik., P. Bis., C. Bis., Mag.)
Rhizophora longissima Blanco Bakhau (C. Bis.)
Rhizophora macrorrhiza Griff. Bangkau (Tag.)
Rhizophora mucronata Lam. Toñgog (Bis.)
  Bakauan-babae (Tag.)
  Asiatic mangrove (Engl.)
  Prop root mangrove (Engl.)
  Stilt mangrove (Engl.)
Rhizophora mucronata Lam. is an accepted name. The Plant List

Other vernacular names
CHINESE: Jia teng, Hong jia dong.
HINDI: Bhora.
KANNADA: Kandle, Kaandla, Nija kaandla.
MALAYALAM: Panachikandal.
MARATHI: Kandal, Kamdlam, Kamdli
TAMIL: Kandal, Peykkandal.
TELUGU: Kandla, Upoo-ponna.

Botany
Bakauan-babae is a tree of the mangrove swamps growing up to 12 meters high, with numerous prop roots. Leaves are shining, oblong-elliptic, 8 to 16 centimeters long, 3.5 to 8 centimeters wide, and pointed at both ends. Cymes are axillary, 2.5 to 4 centimeters long, and bear 3 to 7 stalkless, white or cream-colored flowers. Fruit is ovoid, 3.5 to 5 centimeters long, pendulous, brown or olive colored, the persistent calyx-lobes are reflexed. Protruded radicle is green and cylindric, growing up 20 to 40 centimeters long before falling off the tree. Seeds often germinate while on the tree and crop as young plants into the mud below.

Distribution
- In mangrove swamps throughout the Philippines.
- Reported in Cambodia, India, Indonesia, Japan, Malaysia, Pakistan, Sri Lanka, Taiwan, Thailand and Vietnam; also in Australia, New Guinea, Madagascar.

Constituents
- Bark yields tannin in variable amounts, 12.3 to 33.8 per cent.
- Leaves contain 9.13 % tannin; unripe fruit, 12 per cent; ripe fruit, 4.21 percent.

- Methanolic extract of leaves yielded flavonoids, together with gallic acid, quercetin, and coumarin. (see study below) (7)
- Ethanol extract yielded saponins, tannins, flavonoids, phenols, and volatile oils, whereas the aqueous extract yielded tannin and phenols. (see study below) (9)
- GC-MS study of leaves yielded alkaloids+. coumarins++, flavonoids++, saponins++, sterols and terpenes+, tannins+, and glycosides and carbohydrates+. with absence of anthraquinones. (12)
- In proximate analysis of plant parts, the leaf showed the highest moisture content (34%), followed by root (19.71%). Maximum amount of carbohydrate and chlorophyll was found in the leaf and minimum amount in the bark. Total phenolic content was 21.25, 16.10 and 26.02 mg equivalent to standard drug for leaf, root, and bark, respectively. Total flavonoid content showed 8.02, 3.62, and 14.07 for leaf, root, and bark, respectively. (13)
- The alkaloid-rich extracts yielded ajmalicine, vindoline, catharanthine, and serpentine as bioactive components. (see study below) (14)

Properties
- Considered astringent, antiseptic, febrifuge.
- In Queensland, the honey which the native bees collect from the flowers is reported to be poisonous, probably endowed with some deleterious principle.
- Studies suggest antidiarrheal, antidiabetic, radical scavenging, antimicrobial, hepatoprotective, nephroprotective, anti-inflammatory, antiviral, anthelmintic, anticholinesterase, anticancer properties.


Parts used
Bark, leaves.

Uses
Edibility
- Fruit is bitter, occasionally eaten. Fruit is boiled, wood ashes added to neutralize the bitterness, and then baked. (8)
- In Indonesia, ripe fruit consumed by mangrove society.
- Juice can be extracted to make wine. Young shoots can be consumed as vegetable. (13)
Folkloric
- Bark used for hematuria.
- Bark also used for diabetes, angina, boils, fungal infections.
- Leaves and bark used as antiseptic; used for diarrhea, dysentery, fever, malaria and leprosy.
- Old leaves used as decoction at childbirth.
- Leaves also prescribed for fever.
- In India, bark used for diabetes.
- In Thailand, bark decoction used as astringent for diarrhea, nausea, and vomiting; also as antiseptic.
- In Indonesia, used for elephantiasis, fever, hematomas (bark), hepatitis (bark, flowers, fruit, leaves, roots), and ulcers (bark). (10)
Others
- Timber: Used for construction, poles, pilings, and making fish traps. (13)
- Fuel:
Wood used as fuel; makes an excellent charcoal.
- Tar: Tar can be made from the wood.
- Tannin: Bark used for tanning and dyeing. The tannin yields a deep brown or black dye. Used by fishermen to toughen and dye lines, nets, and ropes. (9)
- Ash:
Ash yields lime 18% and calcium carbonate
70%. and can be used as fertilizer. (9)

Studies
Anti-Diarrheal:
Bark extracts showed inhibition of castor oil-induced diarrhea and a very significant percentage inhibition of charcoal meal in mice. Results support the anti-diarrheal activity of Rhizophora mucronata bark. (1)
Anti-HIV / Polysaccharide: Study extracted a polysaccharide from the bark of R. mucronata. Assessment in an in vitro culture system suggested the RM polysaccharide inhibited early steps of the virus life cycle especially virus adsorption to the cell. (2)
Antidiabetic / Antiradical / Leaves: Study evaluated an 80% methanolic extract of leaves for antiradical and antidiabetic activities. Screening yielded flavonoids and gallic acid, quercetin, and coumarin. Results showed antiradical activities, reduction of blood glucose in type 2 diabetic rats and reduced formation of lipid peroxidation in the liver with enhancement of glutathione level in the liver. Findings suggest a source of natural antioxidants and potentialities for an antidiabetic agent by its hypoglycemic activity through antiradical action. (7)
• Antibacterial / Leaves: In a study of mangrove leaf extracts for antibacterial activity, the ethanol extract of R. mucronata showed maximum zone of inhibition against S. aureus (16 mm) followed by Streptococcus sp. (12.3mm) and P. mirabilis (11mm). The activity of the ethanol extract of leaves may be attributed to the presence of saponins, tannins, flavonoids, phenols, and volatile oils. (9)
• Fruit Flour as Functional Food and Antidiabetic: Study evaluated the potency of ripe R. mucronata fruit flour for reducing blood glucose level inn alloxan-induced diabetic rats. Results showed significant decline in blood glucose in positive control and experimental groups. At doses of 1000, 1500, and 2000 mg/kbw per day, the effect was similar to glibenclamide in reducing blood glucose level. Fruit flour potency may be related to phytoconstituents such as tannins, saponins, flavonoids, and steroid. Ripe fruit flour contained 7.50% soluble dietary fiber, 38.60% insoluble dietary fiber. Results suggest the fruit flour has potential as a functional food source, especially for diabetics. (10)
• Protective Role in STZ-Induced Diabetic Nephropathy / Leaves: Study evaluated the effects of R. mucronata leaves on streptozotocin generated oxidative stress induced diabetic nephropathy in Wistar rats. STZ treated rats showed increased LPO with decreased levels of SOD, CAT, and GSH. The leaf extract significantly improved all biochemical parameters and dose dependently acted as antioxidant to prevent oxidative damage in the diabetic kidney. (11)
• Antioxidant: R. mucronata plant parts demonstrated significant antioxidant properties by scavenging assay, reducing power assay, and total antioxidant capacity. The methanol extract of plant parts exhibited the highest phenolic and antioxidant potential. Results suggest potential as source of natural antioxidants. (13)
• Toxicological Evaluation of Hypocotyls Syrup: Rhizophora mucronata hypocotyls extract is known to be an antioxidant and hepatoprotector supplement syrup. This study evaluated its subacute toxicological profile with a 28-day repeated dose evaluation using Sprague Dawley rats. Results showed the hypocotyls ethanolic extract was safe in the 28-day repeated toxicity study. There were no significant differences in body weight, with no significant changes in blood chemistry parameters. (14)
• Anti-HIV Activity / GP120 Binding Inhibition: Study screened medicinal plants viz., Ocimum sanctum, Withania somnifera, Tinospora cordifolia, Avicennia officinalis, and Rhizophora mucronata for anti- HIV activity. On Gp120 binding inhibition, R. mucronata petroleum ether, ethanol, and aqueous extracts showed 69.33 ± 0.22, 81.679 ± 0.13, and 60.11 ± 0.69 % inhibition, respectively. Heparin control (12.5 units) showed 75.96 ± 0.23% inhibition. Inhibition >50% is considered significant. (15)
• Antimicrobial / Radical Scavenging Effects / Alkaloid Rich Extract: Study focused on the isolation and quantification of alkaloid-rich extracts of R. mucronata and in vitro estimation of free radical scavenging potential and antimicrobial activity. The alkaloid-rich extracts yielded ajmalicine, vindoline, catharanthine, and serpentine as bioactive components. Antimicrobial study showed maximum zone of inhibition (19.56 ± 0.19) in Staphylococcus aureus isolated from a diabetic foot ulcer. (16)
• Anti-Inflammatory / Antioxidant / Leaves: Study evaluated the in vitro and in vivo anti-inflammatory activity of ethanolic extract of leaves of R. mucronata. Results showed the extract significantly scavenged free radicals and significantly inhibited nitrite accumulation in LPS stimulated RAW 264.7 macrophage cell line. The extract reduced rodent paw edema in acute and chronic inflammation models using Carrageenan acute and chronic induced and Freund's adjuvant induced chronic inflammatory animal models. (17)
• Hepatoprotective / CCl4 Toxicity: Study evaluated the hepatoprotective effect of bark, collar, hypocotyl and stilt root extracts of R. mucronata in a rat mode with carbon tetrachloride induced toxicity.. Of all extracts, the stilt root extract showed better hepatoprotective activity. Activity was dose-dependent, with significant reduction of enzyme and other biochemical parameters. Other than mild fatty changes in the liver, no histopathological alterations were noted. Phytochemical screening yielded flavonoids, alkaloids, coumarins, and polyphenols. DPPH, HR, NO, FRAP, LPO, and SOD radical scavenging assays showed IC50s of 58.33±2.87 µg/ml, 72.14±0.94 µg/ml, 25.79±0.93 µg/ml, 163.38±0.81 µg/ml, and 22.80±0.93 µg/ml, respectively. (18)
• Anthelmintic / Leaves: Study evaluated the in vitro anthelmintic activity of R. mucronata against Indian earthworm Pheretima posthuma. Fractions showed dose dependent anthelmintic activity with efficacy similar to that of piperazine citrate. (19)
• Positive Regulation of Blood Glucose and Lipid Profile: Study assessed the effect of ethanolic leaf extract and dichlormethane and aqueous fractions in diabetic rats. Phytochemical screening yielded alkaloids, flavonoids, and terpenoids. The dichlormethane fraction showed higher amounts of alkaloids than the ethanolic extract and aqueous fraction. DCM-F treated rats showed significant (p<0.01) reduction in blood glucose, serum cholesterol (p<0.05), and triglycerides (p<0.05), with increase (p<0.05) in HDL level. Results suggest the DCM-F has potential as an anti-hyperglycemic and antihyperlipidemic agent in diabetic rats. (20)
• Methoxycoumarin / Antidiabetic / Bark: Study isolated a coumarin from the bark of R. mucronata. The isolated compounds were identified as 7-methoxycoumarin, which was found to have antidiabetic activity. (21)
• Cytotoxic / Polyisoprenoids / WiDr Colon Cancer Cell Lines / Leaves: Study evaluated the cytotoxic effects of polyisoprenoids from Rhizophora mucronata and Ceriops tagal leaves in WiDr colon cancer cells. The polyisoprenoids from Rc and Ct leaves significantly induced apoptosis and caused cell cycle arrest in G0/G1 phase, while decreasing expression of Bcl-2 and cyclin D1. Results suggest potential for Rhizophora mucronata and Ceriops tagal leaves to be developed as anticancer agents for colon cancer. (22)
• Anticholinesterase / Antioxidant: Study evaluated the cholinesterase inhibitory potential and antioxidant activities of various extracts and fractions of R. mucronata leaves. The methanolic leaf extract (500 µg/ml) exhibited highest inhibitory activity against AChE (92.73±0.54%) BuChE (98.98±0.17%), with IC50s of 59.31±0.35 and 51.72±0.33 µg/ml, respectively. The methanol extract also exhibited highest antioxidant activity for DPPY, OH, NO radical, and hydrogen perioxide. Total polyphenolic and flavonoid contents in the methanol extract were 598.13±1.85 µg of gallic acid equivalent and 48.85 ±0.70 µg of rutin equivalent/mg of extract. The presence of high flavonoids, in particular catechin, may be responsible for its cholinesterase inhibitory and antioxidant activities. (23)

Availability
Wild-crafted.

GnanadesiUpdated October 2019 / January 2016

Photos / Content © Godofredo Stuart / StuartXchange
OTHER IMAGE SOURCE: Illustration / Minor Products of Philippine Forests / Vol 1 / Philippine Mangrove Swamps / William Brown and Arthur Fisher / Plate XXIX / Rhizophora mucronata (Bakauan-babae) / 1920

Additional Sources and Suggested Readings
(1)
Evaluation of Anti-diarrhea activity of Rhizophora mucronata bark extracts / Amit Kumar Das, RM Rohini M et al / The Internet Journal of Alternative Medicine™ ISSN: 1540-2584
(2)
In Vitro Anti-Human Immunodeficiency Virus Activity of Polysaccharide from Rhizophora mucronata Poir. / Mariappan Premanathan et al / Bioscience, Biotechnology, and Biochemistry Vol. 63 (1999) , No. 7 pp.1187-1191
(4)
Rhizophora mucronata Lam. ex Poiret (accepted name) / Chinese names / Catalogue of Life, China
(5)
Asiatic mangrove / Common names / Flowers of India
(6)
Rhizophora mucronata / Synonyms / The Plant List
(7)
Antiradical and antidiabetic properties of standardized extract of Sunderban mangrove Rhizophora mucronata / Tapas Kumar Sur, Alok Kumar Hazra, Dipankar Bhattacharyya, Avijit Hazra / Phcog Mag, 2015; 11:389-94./ DOI: 10.4103/0973-1296.153094
(8)
Rhizophora mucronata / Ken Fern: Tropical Plants Database / Useful Tropical Plants
(9)
Antibacterial Activity of Mangrove Leaf Extracts against Human Pathogens / G Sahoo, N S SA Mulla, Z A Ansari. and C Mohandass / Indian J Pharm Sci., Jul-Aug 2012; 74(4): pp 348-351 /
doi: 10.4103/0250-474X.107068 / PMCID: PMC3630730 / PMID: 23626390
(10)
Study of ripe Rhizophora mucronata fruit flour as functional food for antidiabetic / Hardoko , Suprayitno E; Puspitasari Y E; and Amalia R / International Food Research Journal, 2015; 22(3): pp 953-959
(11)
PROTECTIVE ROLE OF RHIZOPHORA MUCRONATA LEAVES AGAINST STREPTOZOTOCIN-INDUCED DIABETIC NEPHROPATHY / Birendra Shrivastava, Gopala Krishna Chinnaboina, A. M. S. Sudhakar Babu, Ganesh N. Sharma  and Mahaveer Singh / International Journal of Pharmaceutical Sciences and Research, 2017
(12)
Phytochemical Analysis of Avicennia marina and Rhizophora mucronata by GC-MS / Raafat A Khattab, Ali Gaballa, Saad Mohamed Zakaria, Abd Allahj El-Sayed Ali, Ibrahim Sultan Sallam, Tarek Temraz /
(13)
Proximate composition and in vitro antioxidant properties of Rhizophora mucronata plant part extract / Samanjit kaur, Syed Ali Mohamed Yacoob, Anuradha Venktraman, Yogananth Nagarajan, Suganya Vasudevan, Bhuvana Punniyamoorthy /
Asian Journal of Green Chemistry, 2019; 3: pp 345-352
(14)
Toxicological Evaluation of Syrup from Rhizophora mucronata Hypocotyls Ethanolic Extract in Sprague–Dawley Rats / Indah Rahayu Widadi, Sri Purwaningsih, & Ietje Wientarsih / Global Journal of Biology, Agriculture & Health Sciences. Apr-Jun 2014; 3(2): pp 105-107
(15)
In-vitro testing of anti-HIV activity of some medicinal plants / Anuya A Rege, Ramkrishn a Y Ambaye, and Ranjana A Deshmukh / Indian Journal of Natural Products and Resources, June 2010; 1(2): pp 193-199
(16)
Antimicrobial and Radical Scavenging Effects of Alkaloid Extracts from Rhizophora mucronata
/ S Gurudeeban, T Ramanathan, K Satyavani / Pharmaceutical Chemistry, April 2015; 49)1): pp 34-47
(17)
EVALUATION OF ANTI-INFLAMMATORY POTENTIAL OF ETHANOLIC EXTRACT OF THE LEAVES OF RHIZOPHORA MUCRONATA, A SUNDERBAN MANGROVE / Moumita Ray1, Anjan Adhikari, Tapas K. Sur, Shila Elizabeth Besra, Sharmistha Biswas, Anup Kumar Das / International Journal of Research and Development in Pharmacy and Life Sciences, Dec-Jan 2016; 6(1): pp 2506-2516
(18)
Hepatoprotective and Antioxidant Properties of Rhizophora mucronata Mangrove Plant in CCl4Intoxicated Rats / Sundaram Ravikumar, Murugesan Gnanadesigan / Journal of Experimental & Clinical Medicine, Fed 2012; 4(1): pp 66-72 / https://doi.org/10.1016/j.jecm.2011.11.012
(19)
In-vitro anthlemintic activity of Rhizophora mucronata leaf extract / Y Narasimha Rao et al / Der Pharmacia Lettre, 2016; 8(6): pp 33-36
(20)
Positive Regulation of Rhizophora mucronata Poir Extracts on Blood Glucose and Lipid Profile in Diabetic Rats / Gurudeeban S, Satyavani Kaliamurthi and Ramanathan Thirugnanasambandam / Herb Med. 2016, 2:2 / DOI: 10.21767/2472-0151.100016
(21)
Antidiabetic activity of 7-methoxycoumarin from the bark of Marine plant Rhizophora mucronata / Andy Ramu and Veluchamy Vijayakumar / Global Advanced Research Journal of Medicinal Plants (GARJMP),
May 2016; 4(1): pp 1-6
(22)
Cytotoxic Effect of Polyisoprenoids from Rhizophora mucronata and Ceriops tagal / DINI PERMATA SARI, MOHAMMAD BASYUNI, POPPY ANJELISA ZAITUN HASIBUAN, RIDHA WATI & SUMARDI
/ Sains Malaysiana. 2018; 47(9): pp 1953–1959 / http://dx.doi.org/10.17576/jsm-2018-4709-02
(23)
In vitro antioxidant and anti-cholinesterase activities of Rhizophora mucronata / N. Suganthy & K. Pandima Devi / Pharmaceutical Biology, 2015; 54(1): pp 118-129 /
DOI: 10.3109/13880209.2015.1017886

It is not uncommon for links on studies/sources to change. Copying and pasting the information on the search window or using the DOI (if available) will often redirect to the new link page. (Citing and Using a (DOI) Digital Object Identifier)

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